Category Archives: Bowie

If it wasn’t already obvious, I love Boxers. Dog lovers tend to be fiercely loyal to one breed, whether it be pitbulls, labs, or yorkies. For me, Boxers are the best breed in the world. They are wonderful with children so they’re great family dogs, they’re incredibly smart and quick learners, all Boxers I’ve ever met are downright hilarious, and of course, they are beautiful. Depending on who you ask, another great thing about them is that they can look big and scary, which wards off nefarious types, but in reality they wouldn’t hurt a fly. In fact, whenever there’s an injured fly or bee flailing about on the ground, Bowie cries at it wanting to play.

I’ve always had Boxers in pairs (heh), but after Bowie’s big sis passed away I took my time “replacing” her. I wasn’t even sure I wanted to replace her. Bowie and I formed a really strong bond and I have no idea what I would do without him in my life. It seriously hurts me to think of it. Bowie’s a high energy dog that gets lonely during the day. He has a daily dog walker, but nothing beats companionship. Dogs are pack animals, and thrive around other dogs.

For months I’d been checking my local kennel, Boxer Rescue LA, for a dog that might be a match. That’s where we found Darling, now named Siouxsie.

Photo Dec 30, 9 17 09 AM

Since meeting yesterday, they have become the best of friends. For the first few hours it was nonstop chasing and wrestling in my muddy backyard. It was fun to watch, especially because I knew they’d be passed the F out soon, leaving me some peaceful quiet blogging time. I was exhausted just watching them.

bowsioux_5

Today has been a little more subdued, with lots of cuddling and sleeping, now that they know they’ll be seeing each other for a while and it’s not just a one time playdate.

bowsioux_4

Why the name Siouxsie? Bowie is named after David Bowie, so only another rocker name would be appropriate. She is named after Siouxsie Sioux of Siouxsie and the Banshees (look it up, kids). She is super sweet, super smart, and incredibly lovable girl that Bowie is already in love with. Millie was much older, so she cared more about snoozing in the sun than playing with her rambunctious little brother. Siouxsie is just over a year old; her original owner lived in Washington state but moved overseas, so a foster family with BRLA took her in. She gave us the perfect scenario because we knew her entire history, birthdate (11/9/11; all three of us are November babies!), and she never had to live in a kennel. Another plus is that she’s young with a lot of puppy-like energy, but is already housebroken and knows her basic commands.

At first I was worried that Bowie would get jealous of any attention I gave her over him, but I’m pretty good at dog whispering, and Bowie is much more disciplined than I give him credit for. I can already tell this is going to improve our lives. Bowie’s of course, but mine too.

bowsioux_3


Anyone who manages to stay on plan during a busy holiday season has my ultimate respect. However, if discipline comes at a price, like being miserable and salivating over baked goods from afar, then I don’t know if it’s worth it. Like I said back on Thanksgiving, this is real life. And while food shouldn’t rule your life, it shouldn’t…err, rule your life either? What? You know what I mean damn it. Didn’t really think that sentence through but whatever.

Photo Dec 26, 8 37 48 AM Yesterday, I had an epiphany. My mom gave me this big thing of juice, but it’s not juice. It’s 50 egg whites. Where did all the yolks go? They went into five egg pies; a Filipino dessert similar to dim sum egg tarts. One pie was reserved just for me, because she knows how much I love egg pie. Growing up I’d easily finish a whole pie myself (not in one sitting, come on!). The ingredients list mattered very little to me, but going over them in my head before cutting into it made me realize how I got to be 280+ pounds: 1 pie crust, 1 can of sweetened condensed milk, 1 can of evaporated milk, and 10 egg yolks.

This is my favorite pie, people. But the thought of eating it now made me sick to my stomach. As much as I hate wasting food, and as much as I love egg pie, I tossed it in the garbage (sorry mommy).

In other news…my Christmas was absolutely fabulous. My mom’s side of the family all live in LA, so our tradition is to get together on Christmas eve, have dinner, play games, and open presents at midnight. I have 9 other cousins around my age, plus two teenage nephews and a niece about to turn 20, so we always have a good time while the parents watch and laugh at our craziness from afar. Christmas with my family is not a success unless you wake up with a splitting headache and a missing voice. We’re loud.

Among this year’s Christmas gift haul was the expensive ass lip balm I use, cash money, and a Nike Fuel Band. It’s so cute how supportive my family is of me. I can’t tell you how proud I am of my brother who has been soda free for months and has lost 20ish pounds so far. All my nagging is finally paying off! My mom has been losing weight too, and is now bugging me for all my old clothes. Even the slutty ones. My dad, who has never really been overweight, but eats quite unhealthily, has cut down on the soda as well. Now to get him to stop dumping sugar and cream in his coffee.

For stocking stuffer giveaways, I made a huge batch of hot cocoa mix using this recipe:

Photo Dec 22, 9 31 56 AM

Then stole five other random packaging ideas from Pinterest:

Photo Dec 26, 11 40 06 AM

But not before getting pretty distracted drawing other things on marshmallows:

Photo Dec 26, 11 43 30 AM

And eventually finishing 12 jars of hot cocoa cuteness:

Photo Dec 22, 12 15 01 PM

So what kind of damage did I do? Not sure really. I did get on the scale this morning, but fully clothed with about four layers on, plus boots, after eating breakfast, and while on my period. The result was a number about 8 pounds higher than my lowest recorded weight back in late October. This is after two months of barely working out, barely tracking anything I ate, and two (okay, more like a dozen) big holiday indulgences.

Am I disappointed in myself? A year ago you would have had to talk me off the ledge if I not only DIDN’T lose weight in two months, but GAINED weight. But today !? As much as I wanted to break into the 130s before 2012 ended, I’m alright. It’s just a number on the scale. My jeans still fit fine. It is no mystery to me why I’m up, and I haven’t forgotten my methods to get back down. Don’t get me wrong; I’m not patting myself on the back. But I’m not gonna beat myself up about it either.

My company was kind enough to give us this week plus half of next week off, and I’m excited to get back into a workout routine. My sister let me borrow seasons 1 and 2 of The Big Bang Theory, so I’ll be watching that in the Dojo while hoofing it on the treadmill for a bit. Breakfast was a sensible whole wheat english muffin with light strawberry preserves, a cup of blackberries, and scrambled egg whites. My growling stomach is telling me it’s time for second breakfast, so I must go.

Have a good week!

Love, Mae & Santa Bowie

Love, Mae & Santa Bowie


First, don’t forget to enter my Super Reduced Fat Giveaway! Contest closes at the end of the year, but don’t lag! Come on! Everyone loves free stuff, right?

Second, Christmas music is something I readily admit to loving and listening to all year long. And it is finally sort of appropriate to share my love for it with you. Last singing telegram of the year; pinky swears! (My funny faces are attributed to my brain scrambling to remember lyrics.)

And finally, Happy Holidays to all, in case I don’t talk to you before then.

224016_4615301674475_931191723_n


Bowie and I want to sing you a song. Well, sort of. Bowie is my backup dancer.


A Room with a View

I am not built for travel. I know several people who travel 2-3 weeks out of every month for work and my respect for them knows no bounds. My flights to and from were less than six hours each and they sucked the life out of me. I’m not a major germophobe, but I felt like everything I touched in the airport and airplane would give me a cocktail of diseases. Because I had a window seat on both flights, I didn’t drink as much water for fear I’d be getting up to pee every half hour. I was dehydrated, hungry, nauseated, and cranky.

Thursday was recapped previously, so I’ll go right into Friday, photo shoot day. I woke up to a gloomy and rainy city with enough time for breakfast, but I hate being rushed so I relaxed in my room until it was time to head to the studio. I was hoping that it would be sunny so I could take a nice, leisurely walk there, but I didn’t want to show up drenched so I cabbed it.

The studio was every bit as NYC studio as you would imagine. Spacious, industrial loft with huge windows overlooking the water. As soon as I walked in I was welcomed by Mary, whom I had been corresponding with previously. She then introduced me to the other Mary, and the rest of the staff charged with making me look camera ready for the day. The mix of nerves, low blood sugar, and high-heeled boots had me close to passing out, so I went over to the breakfast spread and devoured a banana while they finished working on someone else.

First up was wardrobe, where I had to strip down with only a cardboard half-wall shielding me from the rest of the studio. This was clearly no place for modesty. They pulled a few pieces off the racks and held them up to me, asking how I felt about each one, but I told them to put me in whatever they wanted because after all, they’re the experts. We settled on two outfits: a dressy one and a casual one. I won’t give away too much detail here because a) this post would get too long and b) you’ll just have to wait for my story to come out!

Next it was time to do something with the rat’s nest atop my head. The stylist eyed my long, stick-straight Asian hair and said, “hmm, no layers at all, huh? this limits my options…” I KNEW I should’ve gotten my hair done before the trip! But he made do with my long locks while we chatted away about all the different fad diets we fell victim to in our lives before passing me down the assembly line to makeup.

Makeup and I are not friends. The extent of my cosmetic knowledge goes as far as concealer, eyeliner, mascara, and blush. Both the makeup and hair stylist asked me how I normally fix myself up, and I’m like uhhh, I don’t. How about when you want to be fancy? they asked. Uhhh, I don’t. Okay then! But like the true professional she is, found a way to work with my canvas while we chatted away about growing up in Southern California.

Showtime! The photographers were like “You’re a monkey, Derek! Dance, monkey, dance!” and I was pretty much as awkward and uncomfortable as one would expect. Don’t get me wrong, the team was incredibly wonderful and put me at ease as much as possible, but having the spotlight, quite literally, shone on me like that is not my favorite thing in the world.

When I’m asked to smile for the camera, I am exactly like Chandler from Friends when he and Monica were trying to take their engagement photos. Why does that happen to me?! My face ends up looking like a combination of constipated and creepy sex offender. Between takes, the hair and makeup team would rush in and touch me up, and sensing my trepidation, quietly offered me advice and assured me that I looked beautiful. “Such a tiny waist,” I heard someone say. That helped me loosen up for the rest of the photo portion, then I sat back and relaxed while I waited for my interview to start.

If I thought I was uncomfortable during the photo shoot, good grief. Giving an interview for the rolling camera put my inner awkward dork on full display. I’ve always thought I was articulate and well-spoken, but when put on the spot like that? Yeah, no. First of all, I wasn’t exactly put on the spot. I knew they were going to interview me, so why I didn’t prepare anything or practice a lick is beyond me. Mary lobbed softball questions about my weight loss journey, questions to which I normally have specific, long-winded, and scientific answers. But I fumbled over my words, gesticulated more than usual, and most of the time didn’t even answer the question she asked, instead going off on a random unrelated tangent.

My bombing of the interview portion erased almost all of the positive feelings I’d had about the whole thing. I wished so hard I could do it over, but what’s done is done. Again, I was assured that I did fine, and I was probably just being way too hard on myself per usual. Luckily whatever is published is only 60 to 90 seconds long, and I am confident their team of experts will be able to edit and piece together something workable from my film.

And that was it. All in all, what a fabulous day it was. Absolutely everyone I worked with- the stylists, editors, camera crew, production assistants, hell even the studio’s receptionist- were just awesome. The odd thing was that everyone treated me like I was doing them a favor by agreeing to do this. Not a chance! This was a once in a lifetime opportunity that I will never forget. I’m not sure when my story will run on the website, it could be several months from now, but of course I will clog up all your social media timelines whenever it does.

The rest of the day and night, I was left to my own devices to explore Manhattan. I didn’t work out at all, but as you know, NYC is a great, walkable city. I traveled on foot as much as possible, even without any destination in mind. On my previous visits, we took cabs everywhere because lugging around 280+ pounds was not easy. It was rainy and damp, but with my hair and makeup done I trolled the streets in my tight ass pants and high-heeled boots like a badass. I’ll be honest, I felt pretty damn hot. And it’s quite an ego boost when the men in New York are very…verbal.

Considering I couldn’t walk down the street without being assaulted by the glorious smells of back to back pizza joints, bakeries, and other such restaurants, my nutrition was pretty decent. Surprisingly, it wasn’t that difficult to pass the halal and pretzel carts by on my way to Blossom Du Jour, a vegan cafe just a few blocks from my hotel. I had several meals from here, including an avocado wrap, pancakes with peanut butter syrup and tempeh “bacon,” and a “tuna” melt with a vanilla cupcake for dessert. Not exactly healthy fare, but I did stop eating when I was satisfied, and I remained veganish, so I think I did pretty well.

Most of Saturday was spent at the airport or on the plane, so I didn’t eat normal meals for fear of how my stomach would be affected en route. I ate a light lunch, then picked up some trail mix and swedish fish for in-flight snacks. Pretty sure a whole bag of swedish fish for dinner doesn’t count as a well-balanced meal, but what can ya do. I didn’t ace the trip like I’d hoped, but I also didn’t go ape shit like last time, and managed to come home to a number lower than my previous weight. I will take my C+ grade and run.

Weight Difference Total Loss
Week 77 151.0 -1.8 132.3lbs

I’m so exhausted from this short trip that I almost don’t want to go back in November. Strangely looking forward to getting back into the swing of things with Ease Into 10K Week 5 along with a weight circuit tonight. Before then, I must tidy up my disaster area of a bedroom, put a load of laundry in, maybe get some work done, and spend a little time with my near-full DVR.

Home sweet home.